सुपाच्य आहार
उम्र के बढ़ने पर पाचन क्षमता धीरे-धीरे कमजोर हो जाती है। अतः उसी के अनुरूप सुपाच्य आहार सेवन करें। गरिष्ठ तेल-भुने पकवानों से दूर रहें। सलाद चबा नहीं सकते तो कद्दूकस करके या पीसकर चटनी जैसा पेस्ट बनाकर भी अपक्वाहार सेवन कर सकते हैं। अंकुरित अनाज को थोड़ा उबालकर उसमें सेंधानमक, कालीमिर्च स्वादानुसार मिलाकर, पीसकर खा सकते हैं, जिससे दाँत न होने से प्रायः सलाद एवं ठोस अन्न चबाने में कठिनाई न हो। दूध, दही, छाछ, ज्यूस, सूप, नींबू आदि का नित्य करते रहेंगे तो खून की कमी नहीं होगी।
With age, the digestive system gradually weakens. Therefore, eat nutritious food accordingly. Stay away from rich oil-roasted dishes. If you cannot chew the salad, then you can also consume Apquahar by making a paste like chutney by grinding or grinding it. After boiling the sprouted grains a little, adding rock salt, black pepper according to taste, grinding it can be eaten, due to which there is no difficulty in chewing salad and solid food due to lack of teeth. If you keep doing milk, curd, buttermilk, juice, soup, lemon etc. regularly, then there will be no shortage of blood.
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